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Friday, April 3, 2015

Antipasto Toast

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 8
  • 8 thick slices french bread
  • 2 cups chopped tomatoes
  • 2 cloves garlic, minced
  • 2 tablespoons roasted red peppers, drained
  • 1/4 cup chopped fresh parsley
  • 4 teaspoons olive oil
  • 2 teaspoons balsamic vinegar

Recipe

  • 1 broil the bread on both sides until golden brown.
  • 2 in sm bowl, mix the remaining ingredients.
  • 3 toss to mix well.
  • 4 spoon on top of toasted bread.

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