Awesome Enchiladas!

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1/2 cup butter
• 3 tablespoons chili powder, mexican style
• 3 tablespoons flour
• 1 teaspoon salt
• 2 garlic cloves, mashed
• 2 1/2 cups water
• 6 ounces tomato paste
• 1 lb ground beef
• 1 (1 1/4 ounce) envelope taco seasoning
• 1/2 onion, minced
• 1 cup cheddar cheese, shredded
• 6 flour tortillas

Recipe

• 1 preheat oven to 375 degrees.
• 2 to make the sauce: melt butter in a sauce pan, then add chili powder, flour, and salt. stir until smooth.
• 3 add garlic and stir in water and tomato paste (may have to use a whisk). simmer until thick.
• 4 to make the filling: cook ground beef with the onion, then drain. add taco seasoning. add approximately 1/2 cup of enchilada sauce to the meat.
• 5 place the beef and cheese in each tortilla and roll up. pour the enchilada sauce on top and bake for 25 minutes.