Apple Spinach Chicken
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 teaspoons olive oil
- 4 boneless skinless chicken breasts
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 garlic clove, minced (about 1/2 teaspoon)
- 1 tablespoon spicy brown mustard
- 1/2 cup apple cider
- 1 medium granny smith apple, cored and sliced
- 6 cups fresh baby spinach
Recipe
- 1 heat oil in a large nonstick skillet over medium-high heat. sprinkle chicken with salt and pepper, and add to skillet. cook 5-6 minutes on each side or until well browned. remove to plate, and keep warm.
- 2 add next 4 ingredients, through apple slices, to pan; bring to a boil. reduce heat, simmer, stirring often, 5 minutes. return chicken and juices to pan. cook, stirring occasionally, until sauce thickens and the chicken is cooked through, about 3 minutes.
- 3 add spinach to pan, and toss until wilted, about 1 minute. serve hot.
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