Avocado And Tahini Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 10
• 2 ripe avocados
• 1 lemon, juice of
• 1 tablespoon tahini paste
• 3 tablespoons olive oil
• 1 teaspoon crushed garlic
• salt and pepper
• 2 tablespoons chopped mint
• 2 teaspoons za'atar spice mix

Recipe

• 1 scoop the flesh of the avocado into a food processor with the lemon juice, tahini paste, olive oil and garlic, salt and pepper and the mint leaves.
• 2 blend until smooth.
• 3 scrape into a bowl, garnish with the za'atar and drizzle with olive oil.