Baby Back Barbecue Ribs
Total Time: 1 hr 50 mins
Preparation Time: 20 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 5
- 3 lbs lamb baby back ribs
- 1 tablespoon brown sugar, packed
- 1 tablespoon paprika
- 2 teaspoons garlic powder
- 1 1/2 teaspoons pepper
- 1/2 cup water
- 1 1/2 cups barbecue sauce
Recipe
- 1 preheat grill to medium or oven to 450°f.
- 2 center half of ribs in single layer on each sheet of reynolds wrap heavy duty aluminum foil. combine brown sugar and seasonings; rub over ribs, turning to coat evenly.
- 3 bring up foil sides. double fold top and one end to seal packet. through open end, add 1/4 cup water. double fold remaining end, leaving room for heat circulation inside. repeat to make two packets.
- 4 to grill: place rib packets in covered grill and grill 45 to 60 minutes. remove foil; place ribs on grill
- 5 brush ribs with barbecue sauce. continue grilling 10 to 15 minutes, brushing with sauce and turning every 5 minutes.
- 6 to bake: place rib packets on a cookie sheet and bake in oven 45 to 60 minutes. remove foil; place ribs on broiler pan. brush ribs with barbecue sauce. broil 4 to 5 inches from broiler, 10 to 15 minutes, brushing with sauce and turning every 5 minutes.
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