B's Beef And Bean Taquitos W/ Mexi-ranch Dipping Sauce

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 12 flour tortillas
• 1 lb ground beef
• 1/4 cup chopped onion
• 1 teaspoon minced garlic
• 1 (1 1/4 ounce) packet taco seasoning
• 1 (16 ounce) can refried beans
• 1 cup salsa
• 1 cup shredded cheddar cheese, and
• 1 cup shredded monterey jack cheese
• 1/2 cup sour cream
• 1/2 cup ranch dressing
• taco sauce
• chopped cilantro

Recipe

• 1 taquitos:.
• 2 brown ground beef with onion and garlic, drain.
• 3 add taco seasoning and prepare according to directions on packet.
• 4 add refried beans, salsa, and 1 cup of the cheese mixture.
• 5 stir to mix ingredients and heat mixture all the way through.
• 6 heat tortillas in microwave to soften, layering them with paper towels.
• 7 spoon roughly 2 tablespoons of mixture into each tortilla, sprinkling a bit of the remaining cheese on top.
• 8 roll and fry in oil.
• 9 optional: cut each taquito into thirds with diagonal cuts.
• 10 sauce:.
• 11 mix sour cream, ranch, and desired amount of taco sauce.
• 12 top with chopped cilantro.