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Saturday, August 15, 2015

Shrimp Salsa

Ingredients

  • Servings: 12
  • 1/2 pound salad shrimp
  • 2 roma (plum) tomatoes, diced
  • 1/2 red onion, diced
  • 1/4 cup minced cilantro
  • 1/4 cup fresh lime juice
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1 clove garlic, minced

Recipe

    Preparation Time: 20 mins Ready Time: 1 hr 20 mins

  • stir the salad shrimp, tomatoes, onion, cilantro, lime juice, salt, pepper, and garlic together in a large glass bowl. cover with plastic wrap and refrigerate until the flavors combine, at least 1 hour. serve cold.

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