3 Bean Vegetarian Chili

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• 2 cups black beans
• 2 cups light red beans
• 2 cups pinto beans
• 1 (5 cup) bag frozen mixed peppers (green/red/yellow)
• 2 (29 ounce) cans tomato sauce
• chili powder
• mixed red pepper, spice
• garlic
• onion, spice

Recipe

• 1 if you use dry beans, you prepare those following what the bag says; soak and boil.
• 2 or you can use canned.
• 3 add tomato sauce.
• 4 stir, let heat up on medium flame.
• 5 season to taste.
• 6 it's better the next day, or with nutritional yeast added for flavor, sour cream (tofutti vegan sour cream is my fave), however you like.