Ingredients
- 1 (5 ounce) bottle mexican hot sauce
- 1/4 teaspoon worcestershire sauce
- 1/2 cup butter
- 1 tablespoon crushed garlic
- 1 tablespoon dried ancho chile powder
- 2 teaspoons lime juice
Recipe
- 1 melt the butter in a microwave save bowl.
- 2 add all other ingredients.
- 3 whisk until creamy looking.
- 4 taste and add more seasonings if desired.
- 5 this was more than enough sauce to coat 3lbs of wings.
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