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Wednesday, April 1, 2015

Anything Goes Stew

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1/2 cup chopped onion
  • 1 crushed garlic clove
  • 1/4 cup green pepper, diced
  • 2 tablespoons flour
  • 3/4 teaspoon salt
  • 1 teaspoon sugar
  • 2 cups canned tomatoes
  • 1 teaspoon worcestershire sauce
  • 1 instant oxo
  • 2 cups meat, choice (see directions)
  • 2 cups vegetables (see directions)
  • 1 teaspoon seasoning, choice (see directions)

Recipe

  • 1 saute onion, garlic and green bell pepper till onion is soft.
  • 2 add flour, sugar, salt, and seasoning. cook for a couple of minutes and add the rest of the ingredients.
  • 3 cook for about 10 minutes, until thickened.
  • 4 serve over potatoes or noodles.
  • 5 for lamb or chicken i use chicken oxo and for beef or weiners i use beef oxo.
  • 6 meat choice - 2 cups of cubed cooked meat, i.e. beef, lamb, chicken or weiners.
  • 7 vegetable choice - two cups of any canned or frozen vegetables, in any combination you like.
  • 8 seasoning choice - 1/2 teaspoons basil and oregano; 1 teaspoons chili powder; 1/2 teaspoons sage and oregano.

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