Apple And Prosciutto Bruschetta

Total Time: 22 mins Preparation Time: 20 mins Cook Time: 2 mins

Ingredients

• Servings: 8
• 8 thick slices crusty italian bread
• 350 g marinated feta
• 1 garlic clove, halved
• 2 tablespoons parsley, chopped
• 8 thin slices prosciutto
• 1 delicious apple, cored, finely sliced
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar

Recipe

• 1 preheat grill to high heat.
• 2 place bread on baking tray.
• 3 drain feta, reserve oil.
• 4 brush both sides of bread with reserved oil.
• 5 grill bread for 1 minute each side or till golden.
• 6 rub cut side of garlic over i side of bread.
• 7 crumble feta in bowl, add parsley, combine well.
• 8 spread feta over garlic side of bread.
• 9 top with prosciutto and apple.
• 10 whisk together oil and vinegar, drizzle over bruschetta.
• 11 season to taste.