Apple-infused Stir-fry Sauce/marinade
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 3 tablespoons soy sauce
- 3 tablespoons apple juice
- 1 tablespoon cider vinegar
- 1 tablespoon sugar
- 3 garlic cloves, minced
- 1/4 teaspoon ground pepper
Recipe
- 1 in a large, shallow bowl, mix all ingredients together.
- 2 if using as a marinade, coat meat or tofu with sauce and let marinate for at least 15 minutes.
- 3 if using as on-the-spot stir-fry sauce (i have done this myself), pour onto stir-fry after it is cooked and let bubble in pan, then turn off heat and enjoy!
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