Spiced Lamb Chops
Ingredients
- Servings: 4
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon rubbed dried sage leaves
- 1/2 teaspoon garlic salt
- 1 1/2 teaspoons extra-virgin olive oil
- 4 center cut lamb chops
Recipe
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- mix paprika, cumin, black pepper, cayenne pepper, sage, and garlic salt on a plate. liberally coat each lamb chop with the spice mixture.
- heat olive oil and several pumps of non-stick, butter-flavored spray in a large skillet over high heat. place lamb chops in the skillet, reducing heat to medium. cook until the lamb is no longer pink in the center, 8 to 10 minutes. an instant-read thermometer inserted into the center should read 145 degrees f (63 degrees c).
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