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Wednesday, August 24, 2016

tasty orange chops

Ingredients

  • Servings: 4
  • 1/4 cup vinegar
  • 1 tablespoon soy sauce
  • 1/2 cup frozen orange juice concentrate, thawed
  • 1/2 onion, shredded
  • 1 teaspoon dried rosemary
  • 1 teaspoon ground sage
  • 2 teaspoons salt, or to taste
  • 1 large clove garlic, crushed
  • 1/2 cup barbeque sauce
  • 4 thick cut lamb chops

Recipe

    Preparation Time: 15 mins Cook Time: 8 mins Ready Time: 6 hrs 23 mins

  • in a mixing bowl, mix together vinegar, soy sauce, orange juice, onion, rosemary, sage, salt, garlic, and barbecue sauce. place chops in a large resealable plastic bag. pour in the marinade, and seal. refrigerate for 6 to 8 hours, or overnight.
  • preheat grill for high heat. transfer marinade to a small saucepan, bring to a boil, and cook for several minutes.
  • lightly oil preheated grill. grill chops for 6 to 8 minutes, turning once, or to desired doneness. brush cooked marinade over chops during the final minutes of cooking.

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