Classic Savory Deviled Eggs

Ingredients

• Servings: 12
• 6 hard-cooked eggs, halved
• 1/4 cup mayonnaise
• 1 teaspoon rice wine vinegar
• 1/2 teaspoon chopped fresh dill
• 1 teaspoon dijon mustard
• 1/4 teaspoon garlic powder
• 1/8 teaspoon salt
• 12 sprigs fresh dill (optional)

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• scoop egg yolks into a bowl and set egg whites aside. mash yolks, mayonnaise, vinegar, 1/2 teaspoon chopped dill, dijon mustard, garlic powder, and salt. spoon yolk mixture into egg whites. garnish with dill sprigs. refrigerate until ready to serve.