ron's grilled shrimp

Ingredients

• Servings: 4
• 1/4 cup lime juice
• 1/4 cup lemon juice
• 1/3 cup olive oil
• 2 tablespoons red vinegar
• 2 tablespoons finely chopped fresh cilantro
• 2 tablespoons finely chopped fresh parsley
• 2 tablespoons finely chopped fresh basil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon minced garlic
• 1/2 teaspoon crushed red pepper
• 2 pounds jumbo shrimp, peeled and deveined

Recipe

Preparation Time: 15 mins Cook Time: 6 mins Ready Time: 2 hrs 21 mins


• combine lime juice, lemon juice, olive oil, and vinegar in a large bowl. add cilantro, parsley, basil, salt, pepper, garlic, and crushed red pepper; mix thoroughly.
• add shrimp and toss to coat. cover and refrigerate for 1 to 2 hours, tossing occasionally.
• preheat grill for medium-high heat.
• place shrimp in a grill basket. grill shrimp until pink on the outside and opaque in the center, 5 to 6 minutes. stirring regularly during cooking.