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Wednesday, August 19, 2015

Simply Elegant Steak And Rice

Ingredients

  • Servings: 6
  • 1 1/2 pounds boneless round steak
  • 1 1/2 tablespoons vegetable oil
  • 1 onion, diced
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup sherry
  • 1 1/2 teaspoons garlic salt
  • 1 (4.5 ounce) can mushrooms, drained, liquid reserved
  • 1 cup rice
  • 2 cups water

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • cut steak into thin strips. in a large heavy skillet, on high heat, brown meat in oil. add onions. saute until tender.
  • blend soup, sherry, liquid from mushrooms, and garlic salt. pour over steak. add mushrooms. reduce heat, cover and simmer for 1 hour or until steak is tender. meanwhile, cook the rice.
  • to cook rice: in a saucepan, bring 2 cups of water to a boil. stir in 1 cup of rice. cover and reduce heat to a simmer. simmer for 20 minutes.

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