One Dish Vegetarian Dinner

Ingredients

• Servings: 6
• 1 (16 ounce) package penne pasta
• 4 cloves garlic, minced
• 3/4 cup olive oil
• 1 large head fresh broccoli, blanched
• 1 (6 ounce) can sliced black olives

Recipe

• cook pasta in large pot with boiling salted water until al dente. drain well.
• in a medium skillet over medium heat cook garlic in olive oil, being careful not to allow garlic to burn.
• in a large bowl add the cooked broccoli, cooked and drained pasta, and black olives.
• to serve, pour garlic oil over pasta and vegetables. serve warm.