Raw Cauliflower And Tofu Dip

Ingredients

• Servings: 10
• 3 cups cauliflower florets
• 1/2 cup yogurt
• 3 1/2 ounces tofu
• 2 teaspoons olive oil
• 1/2 clove garlic, crushed
• 1 pinch dried thyme, or to taste
• 1 pinch dried oregano, or to taste
• 1 pinch cayenne pepper, or to taste
• 1 pinch salt and ground black pepper, or to taste

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• blend cauliflower florets, yogurt, tofu, olive oil, garlic, thyme, oregano, cayenne pepper, salt, and pepper in a blender until smooth.