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Thursday, April 30, 2015

Asian Noodle Soup

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 48 ounces chicken broth
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2 cups pea pods, trimmed and sliced
  • 1 head bok choy, cleaned and chopped
  • 1 cup water chestnut, sliced
  • 1 cup bamboo shoot, sliced
  • 5 ounces ham, julienned
  • 4 ounces angel hair pasta

Recipe

  • 1 mix all ingredients, except noodles, in a soup pot.
  • 2 simmer about 20 minutes until vegetables are tender.
  • 3 cook pasta according to package directions in a separate pot.
  • 4 add drained noodles to soup right before serving.

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