chicken a la yummy

Ingredients

• Servings: 4
• 4 skinless, boneless chicken breast halves
• 3/4 cup red
• 1/2 tablespoon chopped fresh basil
• 1/2 tablespoon paprika
• 1/3 tablespoon garlic salt
• salt and pepper to taste
• oil for frying

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 3 hrs 40 mins


• to marinate: place chicken in a nonporous glass dish or bowl. pour all over and toss to coat. cover dish or bowl and refrigerate to marinate for at least 2 to 3 hours.
• remove chicken breasts from (discard any remaining ) and season with basil, paprika, garlic salt, salt and pepper.
• heat oil in a medium skillet over medium high heat. add chicken and saute on each side until a nice brown/red color is reached and the inside is no longer pink (20 to 30 minutes).