Slow Cooker Spaghetti Sauce Ii

Ingredients

• Servings: 10
• 1 pound ground beef
• 1 onion, finely chopped
• 2 cloves garlic, chopped
• 2 (28 ounce) cans tomato puree
• 2 (6 ounce) cans tomato paste
• 1 teaspoon white sugar
• 2 teaspoons italian seasoning
• salt to taste

Recipe

Preparation Time: 20 mins Cook Time: 4 hrs

Ready Time: 4 hrs 20 mins


• place ground beef in a large, deep skillet. cook over medium high heat until evenly brown. stir in onion and garlic; cook 1 to 2 minutes.
• in a slow cooker combine ground beef mixture, tomato puree, tomato paste, sugar, italian seasoning and salt. cook on low for 4 hours.