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Wednesday, December 30, 2015

Beef Skewers

Ingredients

  • Servings: 8
  • 1 cup mix
  • 1/2 teaspoon salt
  • 1 tablespoon white sugar
  • 2 cloves garlic, minced
  • 1/4 cup vegetable oil
  • 1 pound top sirloin steak, cut into 1 1/2-inch cubes
  • 8 metal skewers, or bamboo skewers soaked in water for 30 minutes
  • 16 mushrooms, stems trimmed
  • 1 onion, cut into 1-inch chunks
  • 1 large red or green bell pepper, cut into 1 inch pieces

Recipe

    Preparation Time: 35 mins Cook Time: 10 mins Ready Time: 1 hr 15 mins

  • combine mix, salt, sugar, garlic, and vegetable oil in a bowl or resealable plastic bag. toss sirloin cubes in marinade and marinate at least 30 minutes.
  • preheat a grill for medium heat.
  • assemble skewers, alternating meat with mushrooms, onion, and bell pepper. brush skewers with marinade, then discard the remaining marinade. grill skewers to desired doneness, about 10 minutes total for medium.

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