Mint Chicken

Ingredients

• Servings: 4
• 2 skinless, boneless chicken breast halves - cut into bite-size pieces
• 1 clove garlic, crushed
• 1/2 cup all-purpose flour
• 1/2 cup margarine
• 1/4 cup fresh lemon juice
• 1/2 cup chopped fresh mint leaves

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• in a medium bowl, mix together the chicken pieces and garlic. toss with the flour just to coat, and shake off excess.
• heat the margarine in a large skillet over medium-high heat. add the chicken pieces; cook and stir until browned. add the mint leaves and lemon juice, cover and steam for about 5 minutes, just until the chicken is cooked through. do not over cook the chicken or it will be tough.