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Saturday, December 26, 2015

dee's special chicken

Ingredients

  • Servings: 4
  • 4 skinless, boneless chicken breast halves
  • salt and pepper to taste
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • 6 cloves garlic
  • 1 (12 fluid ounce) can or bottle
  • 2 sprigs fresh parsley, for garnish

Recipe

  • salt and pepper the chicken breasts and broil them until golden brown.
  • place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and . cook on high for 3 to 4 hours. remove the chicken breasts, garnish with parsley and serve.

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