Easy Vegetarian Stroganoff
Ingredients
- Servings: 6
- 1 (12 ounce) package textured vegetable protein
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 (6 ounce) can sliced mushrooms, drained
- 2 tablespoons minced onion
- 1 tablespoon garlic powder
- 1 tablespoon seasoning salt
- 2 1/2 cups water
- 1 cup rolled oats
- 1 tablespoon olive oil
Recipe
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- in a large, heavy skillet over medium heat combine textured vegetable protein, mushroom soup, mushrooms, onion, garlic powder, seasoning salt, water, oats and olive oil. stir until ingredients are well mixed, oats are moist and soup is dissolved. reduce heat to low and simmer until thickened, about 10 minutes.
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