bbq steak teriyaki

Ingredients

• Servings: 6
• 1 1/2 pounds flank steak
• 10 fluid ounces teriyaki sauce
• 1 teaspoon ground ginger
• 1 tablespoon dark sesame oil
• 1 tablespoon grated orange zest
• 1/4 cup vinegar
• 1/4 cup water
• 1/8 teaspoon cayenne pepper
• 2 cloves garlic, minced

Recipe

• in a medium bowl, mix together teriyaki sauce, ginger, sesame oil, orange zest, vinegar, water, cayenne pepper, and garlic. place steak in a shallow dish, and pour marinade over meat. cover, and refrigerate for at least 2 hours.
• preheat grill for high heat.
• lightly oil the grate, and place meat on grill. cook for 3 to 5 minutes per side. test for doneness.