portobello lemon chicken

Ingredients

• Servings: 4
• 1 large yellow onion, chopped
• 2 portobello mushroom caps, chopped
• 2 pounds bone-in chicken pieces
• garlic salt to taste
• ground black pepper to taste
• 2 large lemons, juiced

Recipe

Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins


• preheat oven to 400 degrees f (200 degrees c).
• spread the chopped onion and mushrooms evenly in the bottom of a 9x13 inch baking dish. arrange chicken pieces over the vegetables, skin side up. squeeze lemon juice over the chicken pieces, and season with garlic salt and pepper.
• bake chicken uncovered for 20 minutes in the preheated oven. carefully turn the pieces over, and continue cooking 15 minutes more.
• set oven to broil. cook chicken for 5 minutes, or until chicken skin is crisp.