Grilled Tri-tip Roast

Ingredients

• Servings: 8
• 4 pounds tri-tip roast
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon ground black pepper
• 1 teaspoon salt

Recipe

Preparation Time: 10 mins Cook Time: 4 hrs

Ready Time: 4 hrs 10 mins


• prepare an outdoor grill for indirect heat, and lightly oil grate.
• in a small bowl, mix together the garlic powder, onion powder, pepper, and salt. rub mixture all over the roast.
• place the roast, fat side up on the hot grill with a pan underneath it to catch the drippings. bake/roast for 4 to 6 hours, or until done. check for doneness with a meat thermometer. minimum temperature should be around 165 degrees f (78 degrees c).