yakitori chicken
Ingredients
- Servings: 6
- 1/2 cup
- 1/2 cup soy sauce
- 1 tablespoon sugar
- 1 clove garlic, crushed
- 1 (2 inch) piece fresh ginger root, grated
- 1 pound skinless, boneless chicken breast meat - cubed
- 3 leeks, white part only, cut into 1/2 inch pieces
Recipe
Preparation Time: 25 mins
Cook Time: 20 mins
Ready Time: 45 mins
- in a medium dish, mix together the , soy sauce, sugar, garlic and ginger. add chicken, and allow to marinate for 15 minutes.
- preheat your oven's broiler. grease six metal skewers, and thread alternately with 3 pieces of chicken and 2 pieces of leek. place on a baking sheet or broiling pan, and brush with the marinade.
- broil for about 5 minutes, baste again, then broil for another 5 minutes, or until chicken is cooked through. discard remaining marinade.
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