Trini Style Chicken

Ingredients

• Servings: 6
• 2 1/2 pounds bone-in chicken pieces
• 2 tablespoons garlic powder
• 1 tablespoon sea salt
• 1 tablespoon cayenne pepper
• 1 (.18 ounce) packet sazon seasoning
• 2 tablespoons white sugar
• 3 bok choy stalks, chopped

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• stir together the garlic powder, salt, cayenne pepper, and sazon seasoning in a shallow dish. coat chicken pieces with this mixture.
• heat a dutch oven or heavy skillet with a lid over medium heat for at least 3 minutes. sprinkle the sugar over the bottom of the pan, and stir gently until it becomes liquid and caramelizes. add the chicken, cover, and cook for about 25 minutes.
• remove cover, and cook for another 15 to 20 minutes, letting the juices cook down until they are almost gone. add the bok choy, and cook just until wilted.