mushroom chicken in sour cream sauce

Ingredients

• Servings: 6
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper
• 1/2 teaspoon paprika
• 1/4 teaspoon lemon pepper
• 1 teaspoon garlic powder
• 6 skinless, boneless chicken breasts
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (8 ounce) container sour cream
• 1/2 cup dry white
• 1 (8 ounce) package sliced fresh mushrooms

Recipe

Preparation Time: 10 mins Cook Time: 8 hrs

Ready Time: 8 hrs 10 mins


• mix the salt, pepper, paprika, lemon pepper, and garlic powder together in a bowl; rub evenly all sides of the chicken breasts. place the seasoned chicken into the bottom of a slow cooker. add the cream of mushroom soup, sour cream, white , and mushrooms to the slow cooker.
• secure the cover the slow cooker and cook on low for 8 hours.