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Friday, March 18, 2016

chipotle chicken salad

Ingredients

  • Servings: 3
  • 2 1/2 cups cubed cooked chicken
  • 1 cup mayonnaise
  • 1/4 cup crumbled reduced-fat feta cheese
  • 2 green onions, chopped
  • 3 tablespoons reduced-fat sour cream
  • 3 chipotle peppers in adobo sauce, minced
  • garlic salt and pepper to taste

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • combine the chicken, mayonnaise, feta cheese, green onions, sour cream, and chipotle peppers in a bowl. season with garlic salt and pepper to taste; stir until evenly combined.

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