the perfect rib eye marinade

Ingredients

• Servings: 2
• 1 (12 ounce) bottle red vinegar
• 1 tablespoon worcestershire sauce
• 1 tablespoon minced garlic
• 1/2 tablespoon minced onion
• 1 teaspoon ground black pepper
• 2 (10 ounce) beef rib eye steaks

Recipe

Preparation Time: 10 mins Cook Time: 14 mins Ready Time: 1 hr 25 mins


• in a shallow, nonreactive dish, mix red vinegar, worcestershire sauce, garlic, onion, and pepper. place steaks in the mixture. cover, and marinate 1 hour in the refrigerator.
• preheat an outdoor grill for high heat, and lightly oil grate.
• grill steaks on the prepared grill 5 to 7 minutes per side, to desired doneness. discard remaining marinade.