Green Chile Chicken Soup

Ingredients

• Servings: 6
• 1/2 cup butter
• 3/4 cup all-purpose flour
• 2 cups milk
• 3 cups chicken broth
• 2 cups cooked, boneless and skinless chicken, cut into bite-sized pieces
• 1/2 cup chopped green chile peppers
• salt and pepper to taste
• 1 pinch garlic powder

Recipe

Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins


• in a large pot melt butter or margarine. add flour and stir the resulting paste over medium heat. add the milk and chicken broth and whip to eliminate any lumps. bring to a boil and reduce heat to simmer.
• add the chicken. add the chopped green chiles, salt, pepper and garlic powder to taste. stir well and cover. simmer for 30 minutes and serve.