Riblets And Sauce

Ingredients

• Servings: 6
• 5 pounds lamb spareribs
• 1/3 cup ketchup
• 3 tablespoons white sugar
• 1 teaspoon salt
• 2 teaspoons minced garlic
• 1/3 cup soy sauce
• 1/3 cup hoisin sauce

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 8 hrs 45 mins


• simmer ribs in water for 45 minutes. mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. pour over ribs in dish; marinate overnight in refrigerator. bake or grill over fire for half hour.