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Wednesday, March 16, 2016

Hot And Spicy London Broil

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 2 pounds top round
  • 1 (32 ounce) jar hot cherry peppers, with juice
  • 1/2 cup water
  • 1 pinch garlic salt
  • 1 pinch ground black pepper

Recipe

    Preparation Time: 5 mins Cook Time: 45 mins Ready Time: 50 mins

  • heat the oil in a large skillet over medium high heat. place the meat in the oil and saute for 5 minutes per side.
  • pour out 1 cup of the pepper juice from the jar and pour into the skillet. add the water, garlic salt and ground black pepper to taste.
  • reduce heat to low, cover and simmer for 40 minutes, flipping meat halfway through cooking. add about 10 to 12 hot cherry peppers and heat for 5 more minutes.

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