Kicked Up Sausage Meat Sauce

Ingredients

• Servings: 6
• 1 pound italian sausage, casings removed
• 1/2 pound ground beef
• 2 (24 ounce) jars ragu® old world style® traditional sauce
• 1/2 cup chopped onion
• 3 cloves garlic, minced
• 1 tablespoon italian seasoning
• salt and pepper to taste
• favorite pasta (optional)

Recipe

Preparation Time: 5 mins Cook Time: 40 mins Ready Time: 45 mins


• heat a large, heavy pot over medium heat. add the sausage, ground beef, and onion. cook, stirring constantly, until the meat is completely browned.
• stir in the ragu® old world style® traditional sauce, garlic, and italian seasoning. bring to a simmer. season with salt and pepper, if desired. reduce heat to low and simmer for 20 to 25 minutes, stirring occasionally.
• serve hot with your family's favorite pasta!