Flat Iron Steak Simplicity!

Ingredients

• Servings: 2
• 2 (8 ounce) flat iron steaks
• 1/2 teaspoon lemon pepper seasoning, or to taste
• 1/2 teaspoon onion powder, or to taste
• 1/2 teaspoon garlic powder, or to taste

Recipe

Preparation Time: 5 mins Cook Time: 6 mins Ready Time: 2 hrs 11 mins


• season the steaks with lemon pepper, onion powder and garlic powder on both sides. wrap in plastic wrap and marinate for at least 2 hours in the refrigerator.
• preheat the grill for medium-high heat and allow the steaks to come to room temperature.
• unwrap steaks and place on the preheated grill. cook to your desired degree of doneness, about 3 minutes per side for medium rare. allow steaks to rest for a few minutes before serving.