steve's spicy shrimp kabobs

Ingredients

• Servings: 4
• 20 large shrimp, peeled and deveined
• 1 lime, juiced
• 2 tablespoons fresh chopped cilantro
• 1 large clove garlic, minced
• 10 fresh jalapeno peppers, halved lengthwise and seeded
• 20 slices bacon
• 4 wooden skewers, soaked in water

Recipe

Preparation Time: 30 mins Cook Time: 10 mins Ready Time: 40 mins


• preheat a grill for high heat.
• toss shrimp together with the lime juice, cilantro, and minced garlic. place one shrimp inside each jalapeno half, and wrap with a slice of bacon. thread skewers, 5 shrimp per skewer.
• lightly oil the grill grate. place skewers on the grill and cook for 4 to 5 minutes per side or until the bacon has browned and the shrimp are pink.