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Tuesday, July 26, 2016

Kicky Steak Strips With Rice

Ingredients

  • Servings: 4
  • 1/2 cup worcestershire sauce
  • 2 tablespoons yellow mustard
  • 1 pound top sirloin steak, cut into thin strips
  • 1 cup uncooked long-grain white rice
  • 2 cups water
  • 1 tablespoon olive oil
  • 1/2 cup chopped sweet onion
  • 2 cloves garlic, peeled and chopped
  • 1 teaspoon pepper

Recipe

    Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 1 hr 20 mins

  • in a medium container, mix worcestershire sauce and mustard. place steak strips in the mixture. cover, and marinate in the refrigerator at least 30 minutes.
  • place rice and water in a medium saucepan, and bring to a boil. reduce heat, cover, and cook 20 minutes.
  • heat olive oil in a medium saucepan over medium heat. stir in the onion and garlic, and cook until tender. season with pepper. place steak into the saucepan and cook 5 to 7 minutes on each side, to desired doneness. discard remaining marinade. serve over the cooked rice.

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