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Tuesday, March 31, 2015

Armadillo Eggs (stuffed Jalapenos)

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • 15 fresh jalapenos
  • 1 (8 ounce) package cream cheese
  • 2 tablespoons minced onions
  • 1/4 teaspoon garlic salt
  • thin sliced bacon

Recipe

  • 1 slice jalapenos in half and clean out seeds (be sure to get them all or they will be hot).
  • 2 mix cheese, onion and garlic salt together and spoon into jalapeno halves.
  • 3 wrap each with 1/2 strip of bacon.
  • 4 place on cookie rack placed over a cookie sheet to catch the drippings.
  • 5 bake at 350 for about 45 minutes or until the bacon is crisp.
  • 6 the thin bacon wraps easier.
  • 7 i just tuck the ends under the bottom.
  • 8 amazingly, these are not hot if you get all the seeds out.
  • 9 there are never enough of them no matter how many i make because they are so popular.

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