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Tuesday, March 31, 2015

Armenian Chaimen - Spicy Rub For Beef Jerky Or Appetizer Spread

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 3 tablespoons tomato paste
  • 2 -3 garlic cloves, mashed with salt
  • 3 tablespoons red pepper paste
  • 1 tablespoon dried fenugreek leaves
  • 1 teaspoon cumin
  • 5 -6 tablespoons extra virgin olive oil
  • 2 -3 drops lemon juice
  • 1 pinch black pepper

Recipe

  • 1 place all the ingredients in bowl and mix well (the mixture is reached the consistency of paste). place in a jar. keep it in the refrigerator at least one day before serve.
  • 2 serve with toasted pita bread or toasted bread wedges. garnish with parsley and lemon wedges.
  • 3 note- fenugreek or commonly called helba can be found in middle eastern or indian shops.

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