Ingredients
- Servings: 4
- 1 (14 ounce) can artichoke hearts, well drained & chopped
- 3/4 cup grated parmesan cheese
- 3/4 cup mayonnaise
- 1 dash garlic powder
- 4 boneless skinless chicken breasts
Recipe
- 1 in bowl, combine artichoke hearts, cheese, mayo & garlic powder.
- 2 place chicken in greased 11x7x2 inch baking dish.
- 3 spread with artichoke mix.
- 4 bake uncovered at 375 degrees for 30-35 minutes.
No comments:
Post a Comment