Ashish's Curry Chicken
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 lb chicken breast, cut into bite sizes
- baby spinach (1 fresh bag or 1/2 of frozen box)
- 1 red pepper, cubed pieces
- 1 green pepper, cubed pieces
- 1 medium onion, minced
- 1 -4 your preference amount garlic clove, minced
- 6 ounces chicken broth
- 1/2 quart light cream
- 8 ounces tomato sauce
- 3 tablespoons curry powder
- salt and pepper
Recipe
- 1 lightly brown onion in large pan (or wok), then add minced garlic. let it mix for flavor for a couple of seconds.
- 2 add the spinach, red pepper, and green pepper. fry till 75% done.
- 3 add chicken broth, light cream, tomato sauce, and curry. add salt and pepper as you test taste it.
- 4 then add chicken pieces. lower the heat, and cover to let the chicken cook for several minutes.
- 5 serve over rice. :).
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