Artichoke Cheese Spread

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 8 ounces artichoke hearts
• 3/4 cup mayonnaise
• 1 cup italian cheese blend (shredded or grated)
• 1 garlic clove, minced
• 1 teaspoon lawry's seasoned salt
• 1 teaspoon soy sauce
• 1 teaspoon tabasco sauce (or to taste)

Recipe

• 1 combine all ingredients in a food processor and mix until thoroughly combined.
• 2 refridgerate for at least an hour before serving.