Artichoke Delight

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• cooking spray
• 1 (10 ounce) package frozen artichokes
• 2 tablespoons finely chopped shallots
• 2 tablespoons finely chopped onions
• 1 garlic clove, minced
• 2 tablespoons wine vinegar
• 1/4 cup wine
• salt and pepper

Recipe

• 1 spray large skillet with cooking spray; heat over medium until hot.
• 2 saute artichokes, shallots, onion and garlic until artichokes are separated and onion is softened, but not browned.
• 3 stir in vinegar and wine. heat to boiling; reduce heat and simmer until artichokes are tender, about 10 minutes.
• 4 season to taste with salt and pepper.