Bagel Bruschetta With Rosemary

Total Time: 2 mins Preparation Time: 1 min Cook Time: 1 min

Ingredients

• 1 bagel (i like 12 grain the best, but anything soft and without strong flavour will do)
• 1 -2 tablespoon extra virgin olive oil
• 1 garlic clove, peeled
• 1/4 teaspoon salt
• 1/4 teaspoon rosemary

Recipe

• 1 cut the bagel in half and toast in the toaster.
• 2 after toasting but while still hot, rub the garlic clove on the surface of the bagel.
• 3 pour a thin drizzle of olive oil on the bagel.
• 4 sprinkle with salt and rosemary, fresh or dried, to taste.