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Sunday, May 31, 2015

Apple, Almond Quinoa

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 cup uncooked quinoa
  • 2 teaspoons olive oil
  • 3/4 cup diced onion
  • 3/4 cup fine diced carrot
  • 3 garlic cloves, minced
  • 2 cups vegetable stock or 2 cups chicken stock
  • salt
  • 1 teaspoon red curry
  • 1 1/2 cups finely diced apples
  • 1 teaspoon butter or 1 teaspoon olive oil
  • 1/3 cup crushed almonds, toasted
  • black pepper
  • 1/2 lemon, juice of
  • garnish with chopped cilantro

Recipe

  • 1 heat olive oil in a sauce pan on a medium heat.
  • 2 when the onion is soft, add the carrot and garlic and cook for another 2 minutes.
  • 3 stir in broth, quinoa, salt and curry and bring to a boil.
  • 4 cover, reduce heat and simmer for 20 minutes or until the liquid is absorbed.
  • 5 while the quinoa is cooking, in another saute pan, heat butter on a medium-high heat and add diced apples to pan. allow them to saute, not stirring them too often so that they brown a little.
  • 6 when quinoa is cooked, remove from heat and stir in apples and almonds. add lemon juice to taste and garnish with cilantro.

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