Awesome Hot Artichoke Dip
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- 1 cup mayonnaise
- 8 ounces cream cheese, room temperature
- 1 lb mozzarella cheese, grated
- 9 ounces cheddar cheese, grated
- 1/2 cup parmesan cheese
- 2 garlic cloves, pressed
- 2 (13 3/4 ounce) cans unmarinated artichoke hearts
Recipe
- 1 drain artichoke hearts and chop.
- 2 mix all ingredients together.
- 3 spread evenly in a 9 inch round glass pie dish.
- 4 bake at 325°f for 35 minutes or until lightly brown and bubbly on top.
- 5 let cool for 10 minutes.
- 6 serve with your favorite crackers, tortilla chips, or cucumber slices for dipping.
No comments:
Post a Comment